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2019 Casa Castillo Las Gravas Jumilla
Not surprisingly, Las Gravas comes from a profoundly rocky, single vineyard of the same name. You’d also be hard-pressed to call it soil since before you can get to anything resembling dirt, you have to go through a foot of stones. Here Jose Maria and his father planted Monastrell, and Garnacha, each of which contributes to the final blend of Las Gravas. While the other cuvées from the estate show the unique expression of site and variety, Las Gravas is a broader lesson in terroir and the varieties that thrive here. Las Gravas is harvested by hand and fermented in underground stone tanks with manual pigeage. Once primary fermentation is complete, the wine is aged in 5000L foudres and 500L French oak demi-muids for 16 months. In most vintages, only 20% of the barrels are new.$39.9024 -
2022 Tenuta San Guido Guidalberto Toscana
Winery Notes- After more than 20 years of analysis and experimentation Guidalberto, a blend of Cabernet Sauvignon and Merlot, is now a wine with a clear and temperament, a good interpretation of the territory. It embraces a younger style that seeks fragrance and sweetness on the palate, characteristics that Merlot can offer even with a relatively short ageing period.$59.9024+ -
2023 Medici Ermete Concerto Reggiano Lambrusco
Winery Notes- Intensely brilliant and pure in both its ruby red color and aromatics, the wine shows a fresh strawberry, raspberry and cherry character. On the palate, dry yet fruity, round, fresh and lively notes are delectably harmonious. Acidity and tannins are perfectly balanced and the finish is clean.$19.9024 -
2020 Damilano Lecinquevigne Barolo
Winery Notes- Barolo Lecinquevigne is distinguishing features are a hue of ruby red with orange-tinted reflections, and an intense aroma of rose, leather, and tobacco in sequence, with hints of violet and tar emerging. Its taste is ample and enveloping, with a feeling of softness and a long, persistent savor prevailing in the mouth.$34.9024+ -
2022 Brewer-Clifton Sta. Rita Hills Pinot Noir
Winery Notes- This bottling is comprised of Pinot Noir from four vineyards within the Sta. Rita Hills AVA. 3D, Machado, Hapgood, and Perilune vineyards all contribute to the wine which exhibits a drive, richness and pedigree expressive of our special growing area coupled with the purity of fruit and firm structure which have been the trademark of Brewer-Clifton. 3D - The primary emphasis of the predominantly sandy 10 acre vineyard is chardonnay, with five clones planted. In addition to chardonnay, there is a smaller field of pinot noir planted to Swan, Pommard and 667 clones. MACHADO - 15 acre parcel on the Machado family land is located adjacent to Clos Pepe and immediately behind the Kessler-Haak vineyard. The site is marked by a gorgeous rolling terrain with sandy clay loam soils. HAPGOOD - In slightly richer soil, the vineyard is planted to the Mount Eden selection of chardonnay. The elevated clay loam content results in larger volume and a more dense palate expression. Our most recent installation, planted in 2010, is this small 2 1/2 acre section of pinot noir planted to Merry Edwards clone. CRAFT Only neutral barrels are employed. We strive for whole cluster fermentation. We farm with a focus of ripening the stems alongside the fruit, allowing the cluster to be in harmony. Working with the stems allows for wines that are structured, earthy and balanced with our beautiful Sta. Rita Hills fruit. CELLARING All of the wines are produced with the intention of aging and cellaring for at least 10 years and can easily be enjoyed after 15 years.$38.9012 -
2023 Sigalas Santorini Assyrtiko Santorini Greece
Winery Notes- Located in Imerovigli, the sub-region of Oia Santorini, Sigalas’s Assyrtiko basket trained vines (Kouloura) average 60 years of age, and are tended in black lava, volcanic ash and pumice soils. Fermentation in stainless steel tanks under controlled temperature. The wine comprises of 50% free run juice. 80% full cluster is slowly pressed and spends 5 months on lees.$44.9012 -
2023 Nervi-Conterno Il Rosato Vino Rosato
Roberto Conterno, owner of Barolo’s revered Giacomo Conterno estate, took control over Gattinara’s historic Nervi estate in 2018.$29.9012 -
2022 La Follette Los Primeros Sonoma County Chardonnay
Winery Notes- Sonoma County is emerging as a top spot for Chardonnays to pair with food. With a much larger Diurnal Swing than our neighbors to the East, Sonoma Chardonnays tend to be more “European” in style with racy acid and more stone fruit flavors like white peach and apricot. This wine is a blend of both declassified barrels from some of our top single vineyard sites along with contracted sources picked by the winemaking team for specific flavor profiles. A pale yellow color with notes of star jasmine, Bartlett pear and star fruit on the nose. Faint hints of vanilla, toasted marshmallow and grilled lemon linger in the background. In the mouth the pear, star fruit and white flowers persist with the addition of Fuji apple, persimmon with a zippy acidity. Pairs well with mild cheeses and seafood dishes like shrimp scampi or macadamia crusted halibut.$24.9012 -
2021 La Follette Los Primeros Sonoma County Pinot Noir
Winery Notes- For our 2021 Los Primeros Pinot Noir we blended both declassified barrels from some of our top single vineyard wines along with contracted sources chosen by the winemaking team for specific aroma and flavor profiles. Layered into this are blending components from a handful of truly elite Sonoma Coast producers. Visually, the wine is a light ruby which fades to delicate pink with a hint of brick red. By sight alone one would think this to be Côte de Beaune rather than California. But the nose has classic Sonoma cherry cola nut and ripe raspberry with bacon fat, sage, white button mushroom and fall leaves. On the palate, the wine is on the lighter side of medium body and bursts with black cherry and pomegranate. This initial fruit is followed by a brace of acidity with tons of spice followed by black pepper, paprika, sage, tomato leaf and hints of oyster shell.$27.9024 -
2022 Quivira Fig Tree Vineyard Dry Creek Valley Sauvignon Blanc
Winery Notes- The wine is a beautiful pale-yellow color that is star bright with a tinge of green. The nose has classic Sauvignon Blanc notes of grapefruit, underripe pear and lemon. Add to these aromas of hibiscus flower and just a whisp of almond macaroon and toasted coconut. The palate has eyebrow raising acidity up front which rounds out seamlessly through the middle. Flavors of lemon bar, clementine and kumquat are wrapped in river rock minerality with freshness akin to a tropical rainstorm. A beautiful expression of our cool microclimate in Dry Creek Valley.$27.9012 -
2022 Ojai Santa Barbara County Syrah
Winery Notes- Our aim with our Sa Our aim with our Santa Barbara County Syrah is to capture a precociously drinkable expression of the region’s cool-climate vineyards. This wine is just that. The 2022 vintage gave us a hot September, so there’s a deep and ample ripeness to this bottling. Still, our coastal vineyards held onto their earthy and savory Syrah qualities. The varietal fragrance is striking and pungent. There’s a complex profile of incense, suede leather, balsamic, and spicy root beer botanicals, while a deep layer of mocha and plum promises rich pleasure for the mouth. It for the mouth. It works out that way, too. The palate is suave and easy, with front-loaded dark fruits that glide into peppery game and chocolate$34.9011 -
2023 Ojai Clima Frío Santa Barbara County Pinot Noir
Winery Notes- This 2023 Pinot Noir is the first of our new Clima Frío series, and we’re elated by what a dramatic and aromatic debut this is. This bottling cobbles together fruit grown in the Santa Maria Valley and just outside the Sta. Rita Hills. The wine is packed with earthy nuance while sporting lots of juicy, spicy fruit. It pulls you in with its wild aroma, which has pretty notes of dried rose, spice box, orange peel, and black tea. Then you’ll find it’s a just a joy to drink—juicy with ripe berries and cherry, refreshingly mineral, and there’s a fine spicy astringency that builds in the mid-palate onward. There’s lots of substance here, but it’s also a wine that’s very easy to enjoy a second glass.$39.9012 -
2020 Stanton Napa Valley Petit Sirah (Was $50)
Winery Notes- Spicy and earthy character with dark berries, cloves and hints of undergrowth. Full-bodied, rich and fruit-forward, with a deep core of succulent berry fruit and creamy tannins. Long and intense. Drink or hold. It is 100% estate Petite Sirah.$39.908 -
2023 Cantina Terlano Winkl Sauvignon Blanc
Winery Notes- Winkl is a juicy, delicately fruity, minerally Sauvignon Blanc, which has been produced as a varietal wine since 1956. In the Terlano DOC area, this grape variety has long been grown with excellent results in the oldest vineyards.$39.906 -
2022 La Chablisienne Pas Si Petit Petit Chablis
Winery Notes- Pale gold color, limpid and brilliant wine. The nose opens with citrus notes complemented by a refreshing vegetable hint. It then develops on a mineral touch. On the palate, the wine is tonic, salivating, with a good length.$24.905 -
2021 Quintessa Rutherford Bordeaux Blend
Winery Notes- Our 2021 unfolds with Quintessa’s signature balance of complex fruit, precise structure, and vital freshness amplified by an especially beautiful growing season. Floral notes violet and lilac—lift an intensely aromatic bouquet of cassis and black cherry accented with anise, bay laurel, and earthy forest floor. On the palate, firm but fine-grained tannins back lovely dark berry and savory herb flavors interwoven with a sophisticated minerality. Generous texture carries the complex layers to a fine, chalky finish. -
2022 Argiano Non Confunditur Toscana
Winery Notes- Intense nose with aromas of wild berries, flowers and red berries, along with hints of caramel. Medium-bodied with freshness and concentration. Soft tannins are perfectly integrated.$17.9012 -
2022 Talbott Kali Hart Monterey County Pinot Noir
Winery Notes- Our 2022 Kali Hart Pinot Noir is a fruit-forward expression of our coastal influenced vineyards in Santa Lucia Highlands, California. Aromas of ripe black cherry and plum greet the nose with inviting notes of toasted vanilla and warm clove. Soft, silky tannins reveal layers of crushed blackberry and strawberry with a hint of savory herbs. The finish is long and luscious with a touch of minerality.$16.9024+ -
2023 Berger Grüner Veltliner
Erich Berger is a humble grower in the Kremstal, located in the village of Gedersdorf. A Majority of the vineyards that he farms are devoted to Grüner Veltliner, the principle white variety of the Danube river valley. “Erich no doubt suffers from journalistic underappreciation compared with his immediate neighbors” writes David Schilknecht in Vinous. Erich has become an ambassador for sustainable agriculture, becoming a member of Fair’n Green, a sustainable organization with members in France, Germany and Austria. Erich’s Liter bottling of Grüner Veltliner has steadily improved over the last decade and is now one of the very best that we offer. It’s a perfect foil for the infectious drinkability that this variety is known for but has an extra level of clarity and complexity that is sometimes missing from this category. Fermented entirely in stainless steel from estate grown. Loess dominated vineyards in the Kremstal.$12.9024 -
2021 Cantina Terlano Monticol Pinot Nero Riserva Trentino-Alto Adige
Winery Notes- This noble Pinot Noir flourishes at medium to high altitudes of 450 – 600 meters above sea-level, where downslope winds have a cooling effect even in the middle of summer. Grown in our vineyards since the middle of the 19th century, the older vines especially produce a well structured and above all elegant Pinot Noir.$54.904
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