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2023 Twomey (Silver Oak) Napa-Sonoma Counties Sauvignon Blanc
Winery Notes- This 2023 Sauvignon Blanc is a true reflection of the balanced and steady season, showcasing a broad array of aromas from white peach to chamomile and lemon zest. The palate is full with a creamy, supple texture accented by a fresh thread of acidity that builds from the mid-palate and adds a lifted, lively note to the persistent finish.$29.9020 -
2023 Saint Clair Estate Dillons Point Sauvignon Blanc Marlborough
Saint Clair Family Estate was founded by Neal and Judy Ibbotson who are the directors of the winery with more than 30 years viticulture knowledge of the Marlborough region. The company is a family business with the next generation also involved.$21.909 -
2023 Pahlmeyer Jayson Napa Valley Sauvignon Blanc
Winery Notes- The 2023 vintage offers a very pure expression of Napa Valley Sauvignon Blanc, a captivating balance of weight and intensity with bright, fresh acidity. Aromas of lemongrass, orange blossom, pink grapefruit, and Key lime pie are mirrored on the focused, layered palate. A dynamic interplay of ripe fruit, rich sur lie texture, and brisk acidity amplifies and extends through the mid-palate, introducing hints of white pepper and crushed rock. The finish is long and mouthwatering, the bracing high notes slowly melting into an echo of candied grapefruit peel.$29.906 -
2022 Loveblock Sauvignon Blanc Marlborough
Winery Notes- Harvested in the cool Marlborough mornings from our certified-organic Woolshed vineyard and made in alternate vessels such as concrete eggs, amphorae and neutral oak barrels. Rounded and textured, with pineapple, tropical fruit and a sweet basil edge followed by ripe peach on the back palate. A chalky minerality and complexity complements the fruit. Organic, vegan friendly and from a single vineyard. Grown with love, made with care.$21.906 -
2023 Wairau River Marlborough Sauvignon Blanc
Winery Notes- This is the wine judged best Marlborough Sauvignon Blanc at the Marlborough Wine Show. In a region renowned for this distinctive varietal, it is a huge honour to have received the Trophy for Champion Sauvignon Blanc this vintage. Our team have consistently upheld a reputation for excellence since our inaugural 1991 Sauvignon Blanc won the Trophy wine at the New Zealand Wine Awards. It starts in our Estate vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop delicious acidity which balances the intense varietal characteristics of ripe grapefruit, white nectarine, and tropical fruits resulting in an elegant, refreshing, crisp flavoursome wine that distinctly says Marlborough Sauvignon Blanc.$12.902 -
2023 Clos Henri Sauvignon Blanc Marlborough
Winery Notes- Showing vivacity, concentration and brightness, the Estate wines are crafted from both our glacial stones and windblown clay terroirs. Combining the best nuances of Marlborough and our Sancerre heritage, this organic Sauvignon Blanc is our flagship wine from the Clos Henri estate in Blenheim.$19.9023 -
2022 Rochioli Russian River Valley Sauvignon Blanc
Winery Notes- This wine is a blend of three vineyard sites including our rare and special clone of Old Vine Sauvignon Blanc. With aromas of passion fruit, melon, and citrus tones this is a light and sophisticated Sauvignon Blanc.$49.903 -
2023 Alma de Cattleya Sonoma County Sauvignon Blanc
Winery Notes- Bursting with notes of grapefruit, orange blossom, and lemon peel, this wine is bright, refreshingly crisp, and hard to put down.$21.9021 -
2022 Aperture Soil Specific Alexander Valley Sauvignon Blanc
Winery Notes- The 2022 Sauvignon Blanc incorporates our estate-grown sémillion and sauvignon musqué, that we planted on the Aperture property in 2019. These two estate blocks were hand-harvested in early Stepember at the same time as the Sauvignon Blanc from Farrow Ranch in Geyserville. The Sauvignon Blanc from Dry Stack Vineyard in the Bennett Valley AVA was brought to the winery in early October, consistent with this vineyard’s unique late-ripening characteristics. Basing the pressure on the acid measurements, we lightly whole cluster press the fruit to a stainless steel tank where we let the juice chill at 50°F. After three days, we clean-rack it to a smaller tank leaving the heavy sediment behind. Three days later,fermentation starts naturally and keeps below 56°F until 18 brix when we transfer the young wine to barrels. There, it spends the remaining time on lees until just before bottling. Once transferred to barrel, the wine is placed in our cold barrel room to keep fermentation cool and slow to intentionally preserve the bright aromatics and fresh quality. As the wine slowly ferments for an additional 3 weeks in barrel, we top and stir weekly. The wine stays in those same barrels for 6 months.$37.9023 -
2023 Orin Swift Blank Stare Russian River Valley Sauvignon Blanc
Winery Notes- An alluring pale, white gold shimmers in the glass with inviting aromas of white guava, gooseberries, freshly mown grass , kaffir lime and lemongrass. The entry of the 2023 Blank Stare is dominated by mouthwatering acidity and hints of lemon-lime sorbet, starfruit, kiwi and grapefruit rind. A touch of crème fraiche as the palate transitions to a close is met with bright notes of key lime pie and pointed, satiating acidity.$29.9022 -
2022 Cantina Terlano Quarz Sauvignon Blanc Alto Adige Terlano
Winery Notes- This Sauvignon is enticingly exotic in the glass, with multilayered fruit of mango, papaya, lime and red grapefruit, and herbal aromas reminiscent of lemon grass, lemon balm, mint and green tea. It also reveals mineral notes of flint combined with a hint of gooseberry. On the palate, the wine offers a fascinating interplay of juicy fruit aromas and delicate minerality creating a harmonious opulence with a long and impressive finish.$84.903 -
2023 Banshee Sonoma County Sauvignon Blanc
Winery Notes- The 2023 Sauvignon Blanc opens with a fragrant nose of lemon-lime, lychee, kiwi, and cantalope with a touch of honeysuckle. Bright acidity and juicy flavors of lychee and mango lead to a smooth mineral finish for this refreshing wine.$16.901 -
2022 St-Michael-Eppan Sanct Valentin Sauvignon Alto Adige
Winery Notes- Yellow-green in color, the 2022 St. Michael-Eppan Sanct Valentin Sauvignon Blanc has a dense nose of yellow fruit, gooseberry, elderflower and ripe redcurrant. Crisp acidity, smooth body and an elegant fullness.$47.9011 -
2023 Dragonette Happy Canyon of Santa Barbara Sauvignon Blanc
Winery Notes- The great Happy Canyon blend has returned. The 2022 sold out long ago and we have been anxiously awaiting this wine in the Tasting Room and around town at top restaurants. A product of all four Sauvignon Blanc vineyards, this wine shows the true excellence of the Happy Canyon appellation; beautiful ripeness and dramatic fruit flavors held aloft by fabulous acidity and minerality and only a hint of the herbaceousness for which Sauvignon Blanc is (in)famous. As always, top notch, per acre farming is the key here, as we prune and shoot thin for drastically lower yields than in the case of the conventional SB farming protocols. Concentration is dramatically more intense with this style of farming. For the Happy Canyon, we then choose lots that have a more energetic, taut, and lively character, along with the depth and concentration that these fabulous vineyards provide. The wine ages for a total of 7 months on the lees, before it is blended, cold stabilized with a light fining (plant and soil-based fining agents) and gently cross-flow filtered before bottling. The wine pairs with a tremendous variety of foods with weight and interest lifted by great structure and acidity. The 2023 version of the Happy Canyon Sauvignon Blanc is 40% Grassini, 37% Vogelzang, 18% Grimm’s Bluff and 5% Two Wolves. The wine was aged in 72% neutral oak barrels and 28% stainless steel, with 85% Clone 1 and 15% musque. The wine is delicious out of the gate showing mixed tropical fruits, crisp citrus-laced acidity, minerals and a touch of fresh herbs.$33.9021 -
2021 Vie di Romans Piere Sauvignon Blanc Friuli Isonzo
The nose is elegant and complex with mineral notes and ripe aromas of citrus and exotic fruits, together with fresh hints of sage and lemon verbena. The sip is full, fresh and persistent with a pleasant finish of mint, lime and minerals.$44.901 -
2023 Craggy Range Te Muna Road Sauvignon Blanc Martinborough
#11 Wine Spectator Top 100 of 2024 Winery Notes- In appearance, it’s a pale yellow, straw color. On the nose there are ripe Sauvignon Blanc aromatics with notes of white stone fruit, passionfruit pulp and kaffir lime. The palate is lively with deep concentration and a salinic acidity.
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2023 Dog Point Sauvignon Blanc Marlborough
Winery Notes- Our version of the classic dry aromatic style of Marlborough Sauvignon Blanc. The citrus core of flavours are juicy and intense with deliciously refreshing saline acidity. The wine calls for simple fresh seafood but can also be enjoyed as a pre-dinner aperitif. Grapes are picked from eight of our own vineyards within the Wairau Valley. Cropped at an average of 10 tonnes/hectare. The fruit is whole bunch pressed, cold settled before fermentation and 4 months aging in stainless steel tanks. A portion of this wine is fermented using indigenous yeast. Bottled without fining.$19.9024+ -
2023 Massican Napa Valley Sauvignon Blanc
Winery Notes- Inspired by the Sauvignon wines of northern Italy, our Sauvignon Blanc pays homage to the tart and delicious everyday wine workhorse of the region of Friuli. While it is difficult to recreate these specific Italian wines anywhere else in the world, Sauvignon is our California interpretation of these great Italian white wines. The grapes for this wine are farmed at distinct vineyards in Napa and Sonoma where the temperatures are both the warmest during the day and the coolest at night. That diversity helps us produce a wine of intensity and freshness, and as such we tip-our-Sauvignon-hat to our fellow winemakers in northeast Italy.$23.9010 -
2023 Cloudy Bay Sauvignon Blanc Marlborough
Winery Notes- The 2023 Sauvignon Blanc has an enticing nose, with appealing aromas of ripe honeydew melon, passionfruit, vibrant citrus and a subtle touch of fresh blackcurrant leaf. The palate is concentrated and elegant, with hints of fresh sea air balancing out the warmth of the ripe fruit notes at the wine’s core. Subtle tropical fruit characters are underpinned by freshening notes of makrut lime, lemongrass, Meyer lemon and a touch of grapefruit skin.$26.9024+ -
2022 Bedrock Wine Co. Sonoma Valley Sauvignon Blanc
Winery Notes- Having a few more vintages of experience under our belts with the two small blocks of Sauvignon Blanc at Bedrock Vineyard, we are starting to see some subtle differences created by the gentle contours and soil shifts. Though planted next to each other, using the same Musqué clone on the same Los Robles Cobbly Loam soil, we have started to see an interesting, and happily complimentary, difference arise between the two. Block 2, which has a bit more rock and a subtle rise on its north end, tends to be quite aromatically detailed, more structured, and very delineated in mouthfeel. Block 3, which is less rocky and has more clay-loam, tends to have more vigorous vines that lead to wines that are more generous in body and richness (and perhaps a trace more obvious). For the Bedrock Vineyard Sauvignon Blanc, we decided to build the wine around the tactile Block 2 and blend in a little bit of Block 3 for some weight and fruit. Both lots were barrel fermented in a range of barrel sizes, and this wine has a bit of new oak from our favorite coopers.$26.906
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