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Gosset Grande Réserve Brut Champagne (1.5LTR)
Winery Notes- Champagne Gosset produces dynamic, textured cuvées that reflect their sourcing, primarily Grand and Premier Cru vineyards. By following a winemaking philosophy that minimizes inputs beyond what the grapes provide (e.g. no malolactic fermentation), the winery continues a family legacy of excellence that started in 1584, making it the oldest wine house in Champagne. Grande Réserve is the “heart” of the range. This non-vintage cuvée utilizes mostly Chardonnay and Pinot Noir with a small portion of Pinot Meunier. Grande Réserve spends 3-4 years on the lees, which is three times longer than the AOC legal limit and provides added texture and complexity.$99.901 -
2008 Nicolas Feuillatte Palmes d'Or Brut Champagne
Winery Notes- This was the coldest year of the decade. This linear, well-balanced vintage has forged wines for ageing, built for the future; whose aromas will reach a dramatic crescendo as they come to the fore. A vintage calling for patience, slowly developing over time, distinguished and refined. Today the wines linger in the bloom of youth, delivering notes of dried flowers and the gentle touch of gossamer bubbles, while elegantly structured and linear on the palate.$159.903 -
Scharffenberger Brut Excellence Mendocino County Brut Sparkling Wine
Winery Notes- After approximately two years on the lees, there are notes of freshly baked bread and pastry that enhance the more fruit forward style of the wine. Finally, after several months on the cork, the wine develops additional complexity, featuring essences of caramel and hazelnut.$19.9013 -
Billecart-Salmon Brut Rosé Champagne (3 Liter)
Winery Notes- The Brut Rosé is a fresh and elegant Rosé Champagne, blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising slowly in the glass. Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best pairing for any happy occasion! Pairs greatly with fine charcuterie, sushi, grilled salmon, or a langoustine carpaccio. It will also enhance lightly sweetened red berry desserts with an acidic crunch.$549.901 -
Ruinart 2nd Skin Brut Rosé Champagne (1.5LTR)
Intense, fruity and aromatic, Ruinart Rosé owes its sensual elegance to the marriage of Chardonnay (45%), mainly from the Chardonnay Premiers Crus of the Côte des Blancs, and Pinot Noir from the Montagne de Reims and Vallée de la Marne, made into red wine. The nose is fresh and subtle, ripe with cherry and freshly picked red berries, followed by a splash of flowers and spicy notes On the palate, the wine is silky and delicately fleshy.$269.903 -
Piper-Heidsieck Brut Champagne (1.5LTR)
Winery Notes- The Brut NV represents the epitome of the Piper-Heidsieck style: a classic, well-structured, and fruit forward champagne. Piper-Heidsieck carefully selects fruit from more than 100 of Champagne’s crus to blend the Brut NV. This adds great complexity and dimension to the wine and allows the bold Piper-Heidsieck style to shine through. A majority blend of Pinot Noir provides structure to the composition while Pinot Meunier expands the wine with its brilliant fruit expression and fleshiness and Chardonnay bring elegant tones and acidity. The precious reserve wines create a consistent flavor profile year after year.$99.902 -
Perrier-Jouët Grand Brut Champagne
Winery Notes- Perrier-Jouët Grand Brut is a melting pot of aromas and flavours – a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special.$53.909 -
$74.909 -
2016 Louis Roederer Brut Rosé Champagne
Winery Notes- Salmon pink hue with bright red tints. Deep, intense colour. The bubbles are fine yet vibrant and energetic. The summery bouquet shows exceptional intensity and freshness with its aromas of ripe, juicy stone fruit (wild peach) complemented by zesty red fruit (redcurrant) and citrus notes (blood orange). Upon aeration, the nose develops more jammy notes of Roussillon red apricot. The palate is soft, juicy and concentrated on entry and then quickly shows a chalky, saline freshness that structures the wine and lends it a voluptuous yet delicate mouthfeel. The juicy, ripe fruit (nectarine and wild peach) and citrus (lemon) give the wine a fresh, zesty character that is underpinned by a subtle hint of bitterness. The soft, delicate bubbles coat the palate and impart a velvety texture. The end palate is mouth-watering and ever so slightly salty with discreet tannins and a lovely subtle bitterness that complements the incredible dry chalkiness of the wine and lingers on the seemingly never-ending finish.$79.9011 -
Philipponnat Royale Réserve Brut Champagne
Winery Notes- Deep gold in colour with amber glints. Delicate froth, lively and lingering. The first nose reveals vine blossom, linden and fresh, lightly toasted bread. After breathing, aromas of summer berries, citrus fruit and honey develop. Fine vinous attack on the palate, fruity (redcurrant, raspberry, ripe grape) and full bodied, generous and long. Light notes of biscuit and freshly baked bread on the finish.$54.909 -
Louis Roederer Collection 244 Brut Champagne
Winery Notes- Lovely golden yellow, very champagne-like, hue. Dense and steady flow of extremely fine bubbles. Deep, broad bouquet of ripe fruit (wild peaches, william pears) combined with citrus (lemons, blood oranges). The iodised and smoky notes, associated with the autolysis and the ageing in wood, add aromatic freshness. Then come notes of chalk and a hint of reduction, suggesting that the wine will be concentrated and powerful. The entry to the palate is delicious showing a rich and robust texture. We have a very juicy and concentrated sensation as if we were biting into a ripe fruit. The substance is caressingly soft, coating the palate but is then immediately lightened by the delicate bubbles. The length is created by a lovely backbone of chalky freshness. The wine is both delectably rich, with a slightly roasted character, and super fresh thanks to a salivating finish. The smoky notes then take over to underpin a very flavour some finish. Collection 244 marks the return of the texture of the Meunier from the Marne and the Montagne, which adds a lovely richness to the well-structured and saline Pinot noir and Chardonnay grapes!$54.9011 -
2019 Iron Horse Wedding Cuvée Green Valley of Russian River Valley Brut Sparkling Wine
Winery Notes- Pale Salmon in color with lively bubbles and Mousse. The 2019 Wedding Cuvée has a great raspberry aromas, followed by strawberry and a touch of lemon zest. Great red fruit flavors on the front palate that extend to the mid palate, followed by a burst of red apple and creaminess leading to a grapefruit finish with amazing texture throughout.$46.902 -
J-M Sélèque Solessence Extra Brut Champagne
This cuvée represents the identity of the house. The goal is for a pure and crystalline expression in all circumstances. 50% Chardonnay, 40% Meunier, 10% Pinot Noir Villages: Pierry, Moussy, Epernay, Mardeuil, Dizy, Boursault, Vertus Soil: Mostly flinty clay on chalky subsoil Vinification: 70% Stainless steel vats, 30% oak barrels. No fining or filtration. Dosage: 2g/L - Extra Brut$62.902 -
Billecart-Salmon Brut Réserve Champagne (375ml Half Bottle)
Winery Notes- The Brut Réserve is a light, fine and harmonious champagne. It is made up of a blend of 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay from three different years and sourced from the best sites in the Champagne region. Reflections of straw yellow, fine slowly rising bubbles and persistent mousse. Intense with radiant freshness. Floral notes with fresh fruits highlighted by light biscuit aromas. Pure with delicate texture, fresh apple and crunchy pears.$39.909 -
Billecart-Salmon Brut Rosé Champagne (375ml Half Bottle)
Winery Notes- The Brut Rosé is a fresh and elegant Rosé Champagne, blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising slowly in the glass. Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced and precise. The best pairing for any happy occasion! Pairs greatly with fine charcuterie, sushi, grilled salmon, or a langoustine carpaccio. It will also enhance lightly sweetened red berry desserts with an acidic crunch.$54.904 -
Banshee Ten of Cups California Brut Sparkling Wine
Winery Notes- Vibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle. The wine is persistent on the palate and creamy on the finish. Hints of toast round out this beautiful, balanced wine.$19.9010 -
Guy Charlemagne Grand Cru Brut Blanc de Blancs Champagne (375ml Half Bottle)
This brut cuvée comes from Le Mesnil-sur-Oger and Oger, made solely with grand cru Chardonnay. The blend is usually of 2-3 vintages. The wine goes through 100% malolactic fermentation, then rests en tirage for 36 months. Finesse plays a lead role here, finished with a light dosage of 8 grams per liter. It possesses an elegance and vivacity that will allow for myriad pairings but is particularly appreciated as an apéritif.$29.9010 -
2019 Argyle Willamette Valley Blanc de Blancs Brut Sparkling Wine
Winery Notes- Continuing in the stylistic tradition to which Argyle has remained true for decades, Winemaker Nate Klostermann has been recognized for making graceful and complex sparkling wines, along with vibrant and impeccably balanced Pinot Noirs, Chardonnays and Rieslings. Nate and the winemaking team work in extremely small lots to preserve the nuance and complexity of Argyle’s estate fruit. Nate’s focus on innovation includes doing more skin soaking to tease out the character and spice of Argyle’s Rieslings, and experimenting with small amounts of whole clusters to accentuate the depth and nuance of the winery’s Pinot Noirs. Additional areas of experimentation include harvesting at various ripeness levels to enhance the cool-climate energy and layered complexity of the wines, as well as fine-tuning the dosage program to create evermore dynamic and terroir-driven sparkling wines. Perhaps the greatest area of innovation and experimentation at Argyle can be found in the winery’s renowned Extended Tirage program, which has set the standard for New World sparkling wine, earning the highest scores for any sparkling wines made outside of Champagne.$24.903 -
Lanson Black Label Brut Champagne
Winery Notes- The Black Label's brilliant color recalls the characteristic tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.$44.906
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