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2021 Antinori Villa Antinori Toscana Rosso
#5 Wine Spectator Value Wines 2024 Winery Notes- The 2021 growing season began with rainy conditions during the winter months that provided excellent groundwater reserves in the vineyards. Budbreak took place towards the end of March, slightly later than 2020. The second half of April brought overall low temperatures that slowed down the vines’ vegetative growth and flowering, which occurred in the last half of May and was approximately 10 days later than last year. The end of spring and the summer months saw hot dry weather that allowed the vines to catch up to a normal pace and begin an optimal ripening phase. Ideal temperature swings between day and night, from mid-August up until harvesting, encouraged the development of an intriguing aromatic profile and ensured mature, perfectly healthy, and well-balanced fruit. The timing of the grape harvest was similar to 2020, picking began the second week of September with Merlot, continued with Syrah and Petit Verdot, and was completed with Sangiovese and Cabernet by mid-October.$17.9012 -
2022 Le Chiuse Rosso di Montalcino
Winery Notes- For many it is the little brother of Brunello di Montalcino, but for us Rosso di Montalcino is a wine of distinct personality. Coming out in the second year after the harvest, it is the youngest of our wines, meaning that it is also the wine that best expresses the varietal character of Sangiovese in its juiciness and freshness. Unlike Brunello, it’s essential that the Rosso shows greater balance and smoothness from the start, which is why we tend to use larger grape bunches in order to achieve lower tannic concentration in a shorter period of maturation. Yet we guarantee the same quality level as Brunello in a wine coming from the same vineyards where yields are less than 50 quintals per hectare After aging for about a year in large Slavonian oak barrels, the wine is bottled and put on the market. In our lives it is an important wine because it is the bottle we uncork every day, not only for its agility and ease of drinking but also and above all for its great versatility in pairing with food, able to bring joy and harmony to every meal.$39.9012 -
2021 Vallepicciola Chianti Classico
#37 Wine Spectator Top 100 of 2024 Winery Notes- Alcoholic fermentation in small steel tanks under controlled temperature, maceration in steel for 10 days approximately; malolactic fermentation in oak barrels. Light ruby red color, ripe cherry and vanilla notes. Smooth and velvety tannins with a good persistence.
$21.9024+ -
2020 Avignonesi Vino Nobile di Montepulciano
Winery Notes- In the glass the Nobile 2020 shows garnet red reflections. On the nose, it offers aromas of small red fruits, pomegranate and the unmistakable violet scent of good Sangiovese. In the background a touch of vanilla and tomato leaf. The palate is well balanced, with sweet notes of ripe cherries and plum jam, supported by precise and elegant tannins. The body is dynamic and compelling and the pleasant drinkability is accompanied by good persistence.$19.9024+ -
2022 Tenuta San Guido Guidalberto Toscana
Winery Notes- After more than 20 years of analysis and experimentation Guidalberto, a blend of Cabernet Sauvignon and Merlot, is now a wine with a clear and temperament, a good interpretation of the territory. It embraces a younger style that seeks fragrance and sweetness on the palate, characteristics that Merlot can offer even with a relatively short ageing period.$59.905 -
2022 Argiano Non Confunditur Toscana
Winery Notes- Intense nose with aromas of wild berries, flowers and red berries, along with hints of caramel. Medium-bodied with freshness and concentration. Soft tannins are perfectly integrated.$17.9012 -
2019 Castello del Terriccio Tassinaia Toscana
Winery Notes- Tassinaia is a blend of Cabernet Sauvignon and Merlot in almost equal percentages. It is named after the farmhouse on one of the hills called “Le Tassinaie”, which means “the place of the stones”. After 16 months aging in tonneaux of French oak, the varieties are blended and allowed to age in bottle for at least 12 months before sale. The two green lines on the label represent the green fields in springtime.$39.903 -
2019 La Poderina Brunello di Montalcino (Was $60)
Winery Notes- Ruby red color with garnet notes. There is an intense, concentrated nose of black cherries, wild berries and vanilla. On the palate it is rich, full bodied, quite tannic in youth, soft and persistent.$49.9021 -
2019 Fossacolle Brunello di Montalcino
Winery Notes- Our Brunello di Montalcino is produced with Sangiovese Grosso grapes, rigorously selected for quality and hand-picked into small boxes. Following a gentle pressing, the must undergoes a pre-fermentation at low temperatures in steel and concrete fermenters. The alcoholic fermentation takes place rigorously under temperature controlled conditions with an extended maceration and frequent pump-overs, punch-downs and delestages to optimize the extraction from the skins. The malolactic fermentation is completed in concrete vats before an ageing phase of at least 24 months in wood. Subsequently the wine matures for another year in glass-lined cement vats. A mere static settling, but no filtration, complete the wine making process before its final bottling and at least 4 months later release into the market.$69.9011 -
2019 Camigliano Brunello di Montalcino (Was $50)
Winery Notes- Ruby red wine, tending to a very lively garnet. It has an intense and persistent, ample and ethereal scent. Small ripe red fruits are highlighted together with spicy notes. On the palate the tannins are balanced and soft with an excellent aromatic persistence.$39.9023 -
2021 Marchese Antinori Chianti Classico Riserva
Winery Notes- This Antinori family's historic label, since the 2011 vintage Marchese Antinori has been produced with grapes exclusively from the Tignanello vineyard. It's made almost entirely with Sangiovese with a small percentage of other complementary varieties. A wine that fully expresses the quality and elegance of Sangiovese grapes grown in this area. Marchese Antinori Chianti Classico Riserva 2021 is an intense ruby red color. The nose delivers notes of red fruit, in particular black cherries, light hints of flowers and sweet impressions of powdered sugar. The bouquet is completed by hints of cinnamon and dill that impart pleasantly spicy nuances. The vertical palate is taut, pleasantly mouthfilling with supple tannins and closes with a lengthy, sapid, and full finish.$48.9021 -
2019 Collosorbo Brunello di Montalcino
100% Sangiovese from the region’s most expressive terroirs$49.9024+ -
2019 Mocali Brunello di Montalcino
100% estate-owned Sangiovese grown in galestro soils at an average altitude of 400 meters.$49.9024 -
2019 Casanuova delle Cerbaie Brunello di Montalcino
From the prestigious hill of Montosoli to the north of Montalcino.$59.9022 -
2019 Piancornello Brunello di Montalcino
Winery Notes- Intense ruby red with a garnet hue. The nose opens to notes of red and black berries, spices and herbs. The palate is full-bodied and fruity, with a consistent, dense and perfectly balanced tannin, followed by balsamic notes and a long, harmonious and gradual finish.$48.9014 -
2021 Marchesi Frescobaldi Tenuta Perano Chianti Classico
Winery Notes- Bright ruby-red color. The guiding aromas are quite fruity, with a distinctive sour cherry fragrance. Red and black berries are accompanied by floral notes such as sweet violet and a subtle, delicate spice. Finally, the profound elegance is highlighted by a splendid freshness.$19.9017 -
2019 La Fiorita Brunello di Montalcino
Winery Notes- Our crafted Brunello by La Fiorita are the most genuine expression of Sangiovese coming from our different vineyards. The composed blends of these diverse extractions bring a delicate complexity to the harmonious wine respecting the characteristic of the vintages. Aged 3 years in large botte, then 1 more in the bottle before being released, they are the DNA behind La Fiorita.$59.9012 -
2019 Argiano Brunello di Montalcino
Winery Notes- Fresh, complex and fruity nose with balsamic and meaty end notes. In the mouth it is very vertical with strong but silky and well blended tannins and a distinct sapidity that makes it very gastronomic.$89.9018 -
2019 Villa Antinori Chianti Classico Riserva
Winery Notes- Overall, the 2019 growing season in Chianti Classico followed normal weather patterns. The winter months were relatively cold with limited precipitation while the beginning of spring brought cold temperatures and rain showers, especially during Apri land May. Summer was hot but was uninterrupted by intense heat events and saw slightly higher than average rainfall that allowed regular vine and cluster growth and development. Beautiful weather began at the end of August and lasted through the months of September and October giving all grape varieties plenty of time to progress to optimal maturity. The grapes were harvested under ideal climatic conditions starting mid-September with Sangiovese and was brought to a conclusion on October 11th.$29.909
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