Chardonnay
Chardonnay, America's number one selling white wine varietal, originates from the Burgundy wine region of eastern France.
Recommended Wines
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Katherine’s is sourced from the north-west corner of Cambria’s San
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The 2017 vintage of Mayacamas Chardonnay — our team's fifth — showcases both site and vintage beautifully. Aromas of ripe lemon honeysuckle and crushed oyster shell highlight the nose. On the palate, the wine has the classic Mayacamas acidity and is framed nicely by the textural richness in the mid-palate that comes from a warm vintage.
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$60.00
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$49.90
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The 2017 Tether Napa Valley Chardonnay possesses seductive aromas of jasmine, crushed limestone rock, quince, white peaches, tropical fruit and toasted coconut. This full-bodied Chardonnay is remarkably finessed and polished. There is balanced acidity on the palate and tremendous depth and length on the finish.
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Katherine’s is sourced from the north-west corner of Cambria’s Santa Maria Estate vineyard influenced by the cool maritime climate provided by the Pacific Ocean. This block is highlighted by forty-eight-year-old, self-rooted vines planted in gravelly loam soils.
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This Premier Cru, a rare wine, sunlit and ethereal, is made with grapes from Chardonnay vines that grow on a clay and limestone soil deriving from Kimmeridgian geological times. The vineyard is located on the left bank of the River Serein near the village of Milly.
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Intense and alluring, tropical aromas of guava, pineapple, and lime zest are complemented by subtle hints of orange blossom and vanilla. The palate is rich and full of citrus notes mingled with flavors reminiscent of crème brûlée, and the bright acidity is well balanced by subtle oak characteristics.
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The 2010 Estate Chardonnay is a Limited Release offering, not to be confused with the wineries Monterey bottling. The winery uses a "Limited Release" label instead of the "Estate Grown" label to give restaurants a wine that had special pricing. Aromas of ripe pear, green apple, hazelnut, vanilla and baking spice. Bright fruit flavors glide across a lithe and supple mid-palate, balanced by toasty oak and a creamy texture.
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An Incredible Chard, good at this or any price! Fresh and lively with aromatic notes of tropical fruit and pear, in a fleshy, medium bodied style, with obvious minerality and precision.
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Immediate impressions of Meyer lemon and orange blossom are followed by aromas of hazelnut, allspice and Fuji apple. On the palate, the wine is sleek and refined, with a lithe texture and mouthwatering acidity. Flavors of citrus, Fuji apple, tangelo and lightly toasted hazelnuts - echo the aromatic impressions of this Chardonnay, creating seamless wine, at once powerful and impeccably balanced. The finish shows the minerality for which Dierberg Chardonnay has become known.
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$32.00
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An Incredible Chard, good at this or any price! Fresh and lively with aromatic notes of tropical fruit and pear, in a fleshy, medium bodied style, with obvious minerality and precision.
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$16.00
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$11.99
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Enticing aromas of bright citrus and melon are layered with spice, vanilla and a touch of butter. Vibrant flavors of mango and guava meld with vanilla and soft spice on the creamy, rich palate. The finish is juicy and satisfying with refreshing acidity that makes you crave another sip.
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The William Fevre Champs Royaux Chablis is vinified and aged with the same care as the Premiers Crus and Grand Crus. Champ Royaux Chablis (100% Chardonnay) has a very fresh bouquet with notes of citrus and whitefleshed fruit, with a very slightly oaky finish. Fresh and supple, the wine is marked by mineral notes that are typical of the appellation.
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These are consistently terrific wines, seemingly regardless of vintage conditions. Moreover, they are realistically priced, and wine consumers couldn’t have a better friend than proprietor Stephen Hansel.-RP
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Novellum is like these auspicious wines but we will argue that for its price you can hardly find better. For many years we worked with a cooperative in the Languedoc to make Novellum from a special site that in most years had some botrytis, giving the wine weight without resorting to oak. Since that time we’ve moved the project to the Roussillon where Jean-Marc and Eliane Lafage have some Chardonnay planted near the Mediterranean that makes a remarkably complex and mineral version of the variety.
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$20.00
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A mix of stone and tropical fruits – peaches, pears, mangoes, pineapple – is evident in both the aromas and flavors, along with hints of honeysuckle and roasted almond. The wine wears its oak well, with the toasted marshmallow and vanilla flavors I love in Chardonnay. The lively acidity keeps it balanced and bright, with a finish that lingers long on the palate.
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$35.00
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Fruit sourced from highly acclaimed Truchard Vineyard! This Chardonnay features bright, concentrated citrus, pear, green apple and nectarine fruit, with just a touch of oak to add richness to the palate. The wine lingers on the palate, and has the structure and acidity to provide for good longevity.
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The 2010 Mitsuko's Vineyard Chardonnay possesses compelling aromas of intense ripe pear, Meyer lemon zest, peach nectar, white flowers, fennel pollen and beeswax, framed by subtly spicy toasty oak. An opulent yet focused entry foreshadows a mouthfilling mid-palate with broad textured supple fruit flavors, finishing with a fascinating balance of length, richness and minerality.
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The 2012 vintage offers lively aromas of lemon and lime citrus zest, honeydew melon, wet stone and honeysuckle blossom. Bright upon entry with a silky texture through the mid-palate, this wine is focused and long with citrus and mineral flavors supported by integrated notes of oak. The finish is clean and refreshing.
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The wine shows complex aromas of lavender & citrus, lively on the palate with flavors of peach & minerality carrying throughout. Rombauer Chardonnay fans will love this wine!
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The 2009 Varner Ampitheater Block Chardonnay is crisp and citrusy and shows plenty of lively expressions!
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$55.00
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Aromas of grilled stone fruits and toasted hazelnuts are complemented by flavors of ripe tropical fruit and notes of lemon and lime. A generous, creamy mouthfeel is rounded out by balanced acidity and a lengthy, elegant finish.
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The 2012 Luminus has a striking purity of fruit, and showcases bright citrus characteristics and a beautiful minerality. It has a robust acidity, notes of lemon pith, almond extract, and a silky, elegant texture.
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95+ Points by Robert Parker! These are consistently terrific wines, seemingly regardless of vintage conditions. Moreover, they are realistically priced, and wine consumers couldn’t have a better friend than proprietor Stephen Hansel.-RP
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Gary Brookman who is the winemaker happens to use a combination of old world winemaking techniques and modern technology to make wines that reflect the unique characteristics of individual vineyards or “terroir” where specific varietals grow best. The fusion of superb vineyard sites and thoughtful winemaking helps Miner create elegant, expressive wines.
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The 2008 has a brilliant straw-yellow color with a pronounced and aromatic nose – a mix of crusty baguette, mango, apple and vanilla. The mouth is full and rich, with buttery notes, firm acidity and lingering tropical flavors. This is a rich wine with moderate oak notes, Chardonnay fruit aromas and food pleasing acidity.
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A marvelous Chard! Aromas of white peaches, white currants, and buttered citrus. On the palate medium-bodied wine showing apple, pear, citrus tones with orange zest. Also an Incredible finish that will have you coming back for more!
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Yellow-gold. Aromas of orange zest, quince and honeysuckle, with subtle spiciness and a touch of anise in the background. Juicy and intensely fruity, with tangy acidity bracing an array of citrus and orchard fruit flavors. The orange and spice notes carry through on the long finish. -Stephen Tanzer
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$70.00
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Winemaking icon David Ramey delivers an outstanding Chardonnay! Frequent stirring of the lees during barrel aging added a creamy texture to an already full-bodied wine, making for a rich, round mouth feel, balanced with vibrant acidity. Powerful aromas of spiced apple, pear, and pie crust join minerally lemon-cream and toasty oak on the palate, adding up to a compelling and thoroughly satisfying experience for true Chardonnay lovers.
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The 38th vintage of Napa Valley Chardonnay is a classic Trefethen Chardonnay which highlights tropical and floral aromas with a hint of almond. This Chardonnay has a soft mouthfeel balanced with acidity and a stony minerality which makes this a very food-friendly wine. Flavors of apple pie and citrus, especially that of lemon zest, fill the palate of this rich and balanced Chardonnay.
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$30.00
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$24.99
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A marvelous Chard! Aromas of white peaches, white currants, and buttered citrus. On the palate a beautifully structured wine showing white peach, pineapple, nectarine and tangerine. Also an Incredible finish that will have you coming back for more!
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$60.00
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$49.99
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Rombauer Chardonnay Fans will totally be pleased! Fruit source 100% from Sangiacomo Family Vineyards the same vineyards used by Rombauer, and winemaker Richard Litsch whom previously was working at Romabuer! On the nose rich tones of honeysuckle, pear, coconut, and vanilla. On the palate tropical notes backed with lively acidity. A beautiful creamy vanilla-oak finish!
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$38.00
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$29.99
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