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2022 Benovia Russian River Valley Pinot Noir (Was $55)
Winery Notes- The 2022 vintage provided the raw materials to produce a Russian River Valley Pinot Noir with vibrant fruit and exotic spice aromas and layered texture. Aromas are dominated by red fruit tones of Queen Anne Cherry and Pomegranate, while black fruits dominate on the palate. The vibrant aromas expand and give way to red plum, black cherry, and complex baking spices. On the palate the wine has integrated acidi ty and fine tannins that should allow for mid-term cellaring. As always, the wine was bottled without fining or filtration.$29.909 -
2023 Capiaux Chimera Russian River Valley Pinot Noir
Winery Notes- In the glass, dark red, purple hue with a transparent center. Floral aromas of hibiscus and graham crackers. Concentrated flavors of crushed rose petals, cranberry, cran-raisins, roasted strawberry. 2023 Chimera is fleshy, medium bodied, with balanced acid and tannins.$34.9016 -
2023 Dutton Goldfield Dutton Ranch Russian River Valley Pinot Noir
Winery Notes- On the nose, it reveals aromas of ripe red cherry, wild raspberry and rose petal, balanced by subtle floral notes of violet. There’s also a delicate spice nuance, reminiscent of baking spices like cinnamon and clove, adding layers of intrigue. On the palate, this Pinot Noir is silky and graceful, with a medium-bodied structure that’s both elegant and expressive. Juicy flavors of cherry, berry, pomegranate, and tea leaf take center stage, accented by a soft, underlying acidity that provides freshness and lift. The finish is long and smooth, with refined tannins that impart a velvety mouthfeel and a lingering hint of spice and crushed rose petals. This Pinot Noir’s balance of fruit, earth, and spice makes it a perfect companion for dishes like roasted duck, grilled salmon, or a wild mushroom risotto.$39.904 -
2022 Gary Farrell Russian River Selection Russian River Valley Pinot Noir
Winery Notes- Seductive aromas of Luxardo cherries intertwined with rose petals, fresh fennel, dark berry preserves, and a hint of savory earth. The youthful yet complex palate offers juicy flavors of sour cherries, blood orange, wild raspberries and with a dollop of tangy tamarind. Fine-grained tannins are balanced by firm acidity, creating a full-bodied texture, lending to an incredibly long, spicy finish.$40.908 -
2022 Paul Hobbs Russian River Valley Pinot Noir
Winery Notes- A ruby-edged violet hue sets expectations for the tart red cherry and cranberry aromas that open in the glass, evolving into red plum and boysenberry steeped with orange peel, bergamot, and earl gray tea. Vibrant tension and a satisfying grip carry through the juicy palate with an intriguing hint of crunchy sea salt. A bright acidity adds freshness to the long, pure finish.$69.905 -
2022 Kistler Russian River Valley Pinot Noir
Winery Notes- Our approach to Pinot Noir is very similar to Chardonnay but we have two clones. For the last 25 years we’ve been working on selecting which of the two we preferred and we finally came to the conclusion that the answer was both. We’ve been planting our newer Pinot Noir Vineyards with a field mix of the two selections of late, giving deference to neither and laying the groundwork for our next generation of Pinot Noirs to be as transparent to site, and their relativity to each other, as are our Chardonnays. Both selections are marked by very low yields, small berries, great concentration and color in the fruit and a propensity to hold their natural acids during ripening.$79.905 -
2022 Sojourn Wohler Vineyard Russian River Valley Pinot Noir
Winery Notes- A warm 2022 summer brought one of the earliest harvests on record in the Sonoma Coast, with a September heat wave influencing some picking decisions. Cooler pockets of the Sonoma Coast fared well through the heat and the resulting wines offer depth and finesse. Yields were miniscule, with many vineyards breaking records on the low side for cluster weights. The resulting wines have concentrated flavors with tension and length. In 2022 we harvested Wohler Vineyard in multiple passes, fermenting each block separately. We also co-fermented small portions of the steepest ends of the clone 828 and 667 blocks. This lot formed the foundation of the 2022 blend. Clones 667 and 828 provided rich fruit and density while the Wädenswil 2A component added earthy notes and structure.$54.905
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