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2023 Capiaux Chimera Russian River Valley Pinot Noir
Winery Notes- In the glass, dark red, purple hue with a transparent center. Floral aromas of hibiscus and graham crackers. Concentrated flavors of crushed rose petals, cranberry, cran-raisins, roasted strawberry. 2023 Chimera is fleshy, medium bodied, with balanced acid and tannins.$34.9016 -
2023 Dutton Goldfield Dutton Ranch Russian River Valley Pinot Noir
Winery Notes- On the nose, it reveals aromas of ripe red cherry, wild raspberry and rose petal, balanced by subtle floral notes of violet. There’s also a delicate spice nuance, reminiscent of baking spices like cinnamon and clove, adding layers of intrigue. On the palate, this Pinot Noir is silky and graceful, with a medium-bodied structure that’s both elegant and expressive. Juicy flavors of cherry, berry, pomegranate, and tea leaf take center stage, accented by a soft, underlying acidity that provides freshness and lift. The finish is long and smooth, with refined tannins that impart a velvety mouthfeel and a lingering hint of spice and crushed rose petals. This Pinot Noir’s balance of fruit, earth, and spice makes it a perfect companion for dishes like roasted duck, grilled salmon, or a wild mushroom risotto.$39.904 -
2022 Gary Farrell Russian River Selection Russian River Valley Pinot Noir
Winery Notes- Seductive aromas of Luxardo cherries intertwined with rose petals, fresh fennel, dark berry preserves, and a hint of savory earth. The youthful yet complex palate offers juicy flavors of sour cherries, blood orange, wild raspberries and with a dollop of tangy tamarind. Fine-grained tannins are balanced by firm acidity, creating a full-bodied texture, lending to an incredibly long, spicy finish.$40.908 -
2022 Thacher Working Holiday Paso Robles Rhône Blend
The “KR” on our barn is a well-known landmark of old-time Paso Robles. The Kentucky Ranch- our home, winery, vineyard, and gardens were part of a 4,000-acre Spanish Land Grant until 1869, after which it became a thriving horse breeding operation. Our ranch includes the 1920s KR barn, outbuildings, our home, barley fields, and riparian habitat for deer, coyotes, bobcats, turkeys, and the occasional mountain lion. Since 2004, Thacher Winery, with the grasshopper label, has been hand-crafting wines grown in superb Central Coast vineyards. Our small lot production demonstrates local subtleties and terroir. Construction of the tasting room and 4,600 square foot, solar powered winery was completed in 2008, just in time for our fourth harvest of about 33 tons of premium wine grapes. Today total production is approximately 5,000 cases of low-intervention and all native ferments that are created in the vineyard. Our mission is to grow unique, and food-friendly wines that purely express the terroirs of the exceptional vineyards we farm throughout the Central Coast.$24.9019 -
2023 Merry Edwards Russian River Valley Sauvignon Blanc
Winery Notes- We began making our Russian River Valley Sauvignon Blanc in 2001, and we have lovingly reproduced this delicious wine each vintage since. Winemaker Heidi von der Mehden follows specific protocols, including fermentation in French oak barrels and twice-weekly lees stirring, to craft this aromatic, lush bottling. The nose of the 2023 vintage features fragrant tropical aromas of white pineapple, passionfruit, mango and guava, with subtle hints of plumeria, lemon curd and lime zest. The palate is clean and bright, with accents of ruby red grapefruit, honeysuckle and ripe melon followed by a burst of crisp, refreshing acidity.$44.903
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