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2023 Daou Reserve Paso Robles Cabernet Sauvignon (Was $60)
Winery Notes- A heady nose delivers fruit-forward aromas of blackberry, raspberry and plum with traces of licorice, thyme, vanilla and cherry. The palate is beautifully balanced, showing layers of black fruit and chocolate-covered blueberry with underlying herbal, cedar and mineral complexity. Exquisitely rounded tannins imbue the finish with stature and length.$39.9024+ -
2019 Stonestreet Estate Alexander Valley Cabernet Sauvignon (Was $60)
Winery Notes- This Estate Cabernet Sauvignon fully expresses the diversity of its prolific Alexander Valley mountain site that ranges from 400' to 2000' in elevation. Savory aromas of blackberry, dark plum, blood orange, Star Anise and black cherry. The palate is rich and inviting with framed tannins and incredible length.$34.9023 -
2021 Niner Estates Paso Robles Cabernet Sauvignon
Winery Notes- 2021 was a benchmark vintage for Cabernet in Paso Robles. The long, cool growing season was ideal for our Bordeaux grapes and allowed them to slowly ripen, creating complex flavors and wines built to age. The 2021 Cabernet Sauvignon was aged 21 months in French Oak barrels and is one that you’ll want for your collection. It is an elegant wine with a balance of dark fruit flavors and herbaceous notes with lush tannins.$39.909 -
2022 Le Chiuse Rosso di Montalcino
Winery Notes- For many it is the little brother of Brunello di Montalcino, but for us Rosso di Montalcino is a wine of distinct personality. Coming out in the second year after the harvest, it is the youngest of our wines, meaning that it is also the wine that best expresses the varietal character of Sangiovese in its juiciness and freshness. Unlike Brunello, it’s essential that the Rosso shows greater balance and smoothness from the start, which is why we tend to use larger grape bunches in order to achieve lower tannic concentration in a shorter period of maturation. Yet we guarantee the same quality level as Brunello in a wine coming from the same vineyards where yields are less than 50 quintals per hectare After aging for about a year in large Slavonian oak barrels, the wine is bottled and put on the market. In our lives it is an important wine because it is the bottle we uncork every day, not only for its agility and ease of drinking but also and above all for its great versatility in pairing with food, able to bring joy and harmony to every meal.$39.903 -
2023 Merry Edwards Russian River Valley Sauvignon Blanc
Winery Notes- We began making our Russian River Valley Sauvignon Blanc in 2001, and we have lovingly reproduced this delicious wine each vintage since. Winemaker Heidi von der Mehden follows specific protocols, including fermentation in French oak barrels and twice-weekly lees stirring, to craft this aromatic, lush bottling. The nose of the 2023 vintage features fragrant tropical aromas of white pineapple, passionfruit, mango and guava, with subtle hints of plumeria, lemon curd and lime zest. The palate is clean and bright, with accents of ruby red grapefruit, honeysuckle and ripe melon followed by a burst of crisp, refreshing acidity.$44.904
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