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2024 Avignonesi Rosso Di Montepulciano
Winery Notes- With its abundant, upfront fruit and a bright acidity Avignonesi’s Rosso di Montepulciano is a typical example of Sangiovese from Tuscany. The Netflix of reds, that surprises you and calls you back for more for its great drinkability. The Rosso di Montepulciano has a ruby red colour highlighted by purple reflections. In the nose it opens with notes of raspberry, strawberry and blackberry that combine with aromas of sweet spices such as cinnamon and nutmeg. On the palate it is pleasant and fresh, with a good acidity. Ready to drink, it has a delicate and smooth tannic structure accompanied by generous balsamic aftertaste notes typical of Sangiovese.$21.9022 -
2024 Cantine Astroni Campi Flegrei Falanghina
Winery Notes- A clear and consistent wine, a straw yellow color with golden hues and hints of green. The nose is intense, fine and complex and presents with floral and fruity notes. It is dry warm and smooth on the palate. A good freshness and sapidity. A balanced, full-bodied wine with good persistence and intensity.$26.9024 -
2024 Bisol Prosecco Valdobbiadene Superiore di Cartizze
Winery Notes- From the hillside vineyards that embody the best of the heartland of this great wine, comes the Cartizze, the finest expression of Prosecco Superiore: the perfect union of environment, history and human endeavour. 107 hectares of vines wind their way along a steep crest to an altitude of 300 metres above sea level, enjoying ideal levels of sun and constant protection from cold winds.$54.903 -
2024 Forja de Salnés Leirana Albariño Rías Baixas
Winery Notes- Pale, green-tinged yellow. Bright and sharply focused on the nose, displaying incisive Meyer lemon, honeysuckle, quinine and mineral scents, along with a hint of ginger in the background. Dry, taut and light on its feet, offering intense, mineral-laced citrus and orchard fruit flavors that show no excess weight. Closes on a spicy note, displaying strong, floral-tinged persistence.$29.9021 -
2024 Tenuta Ghiaccio Forte Morellino di Scansano
The 2024 Tenuta Ghiaccio Forte Morellino di Scansano is a captivating red wine that embodies the essence of Tuscany's coastal region. Deep ruby in color, it entices with aromas of ripe red cherries, blackberries, and a hint of Mediterranean herbs. On the palate, it offers a delightful combination of juicy fruit flavors, including plums and dark berries, complemented by a touch of baking spices and subtle earthiness. The wine's medium body and smooth tannins create a well-balanced structure, while the refreshing acidity adds vibrancy. The finish is long and satisfying, leaving a lingering note of sweet fruit and a touch of leather. Perfectly suited for pairing with classic Italian dishes, such as hearty pastas and grilled meats, this Morellino di Scansano promises a memorable and authentic Tuscan experience.$19.9024 -
2024 Ameztoi Getariako Txakolina
Ameztoi is one of the top producers of Getariako Txakolina. They own 20 hectares of vines in the best location. From the vineyards one can see the town of St. Sebastian and understand the influence of the Atlantic Ocean on local viticulture. Made from the indigenous grape varieties of Hondarribi Zuri and its red companion Hondarribi Beltza. The wine is fermented in stainless steel and bottled with residual carbonic acid that gives the wine its natural spritz.$23.9012 -
2024 Cooperative Cinque Terre Costa da Posa White Wine
The 2024 Cooperative Cinque Terre Costa da Posa White Wine captures the essence of its coastal origins with a vibrant and refreshing profile. In the glass, it presents a bright, pale straw color with subtle greenish hues. The nose is immediately invigorating, offering aromas of crisp green apple, lemon zest, and fresh apricot, complemented by hints of sea breeze and wild herbs. On the palate, this white wine is lively and well-balanced, showcasing flavors of juicy citrus fruits, such as lemon and grapefruit, alongside notes of green pear and white peach. A distinct minerality, reminiscent of wet stone and saline, adds depth and complexity, reflecting the wine's maritime terroir. The wine's acidity is brisk and refreshing, enhancing its clean and crisp character. The finish is long and satisfying, leaving lingering impressions of citrus zest, a touch of almond, and a whisper of Mediterranean herbs. Elegant and invigorating, the 2024 Cooperative Cinque Terre Costa da Posa White Wine is perfect for pairing with seafood dishes, light salads, or enjoyed as an aperitif, bringing a taste of the Italian coast to your glass.$35.904 -
2024 Cooperative Cinque Terre White Wine
The 2024 Cooperative Cinque Terre White Wine is a refreshing and approachable expression of the coastal terroir it hails from. With a pale straw color that glints in the sunlight, this wine offers an immediate invitation. The nose is redolent with aromas of citrus blossoms, green apple, and a hint of sea breeze, evoking the maritime influence of the Cinque Terre region. On the palate, a lively acidity takes center stage, accompanied by flavors of crisp pear and lemon zest. The wine's light to medium body contributes to its easy-drinking nature, making it an ideal companion for leisurely afternoons or seafood pairings. The finish is clean and invigorating, leaving a subtle reminder of the coastal charm inherent in this cooperative-produced Cinque Terre white. With its accessible style and vibrant character, this wine is a delightful introduction to the unique flavors of the region.$27.9024 -
2024 Capichera Lintori Vermentino
Winery Notes- Straw yellow with greenish reflections. The nose is intense and fragrant with notes of exotic fruits, lichis, pineapple, rennet apple and herbs. Fruity, fresh and savory with citrus and mineral returns. Pleasant finish and good overall balance.$24.903 -
2024 Massican Annia Napa Valley White Blend
#32 Wine Spectator Top 100 of 2025 Winery Notes- Ribolla Gialla 42%, Tocai Friulano 35%, Chardonnay 23%, Pinot Bianco 6%. Our flagship white wine blend is sourced from small vineyards around Napa and Sonoma. The four grape varietals, Tocai Friulano, Ribolla Gialla, Chardonnay, and Pinot Bianco, are harvested separately and fermented independently in French oak and stainless steel tanks until blending six weeks before bottling. The Tocai, Ribolla, and Pinot Bianco build the aroma and flavor profile of the wine, while the Chardonnay adds to the wine’s structure. Annia is subtle, elegant, and fresh and fulfills the promise set forth years ago to bottle memorable white wines unique among the wines of California.$27.9024+ -
2024 Massican Gemina California White Blend
Winery Notes- Gemina is the name of an ancient Roman grape planted in the region around the Massican hills of southern Italy. This grape variety originates from Greece, dating back to the first century when it was first called Aminea Gemina. Gemina is a unique, white wine blend combining grapes originally from the south of Italy and now planted here in California. This blend balances our winery’s familial history in the south of Italy with our passion for the fresh white wines of the Mediterranean.$29.9015 -
2024 Tibaldi Favorita Langhe
Winery Notes- There are two vineyards located in the municipality of Pocapaglia and Santa Vittoria d’Alba. South, Southwest exposure. The grapes are selected and hand picked. Fermentation in each individual vineyard takes place in separate tanks at a controlled temperature of 14-15 degrees celsius to preserve all of the varietal aromas. Subsequently, the different masses are blended to obtain a single wine that matures several months sur lie in order to increase structure and aromatic complexity.$25.908 -
2024 Corte Sant'Alda Soave
Winery Notes- Marinella Camerani is a woman ahead of her time. In the mid-1980s when she took over the family vineyard holdings and decided to begin farming and producing organically her Venetian industry counterparts were flabbergasted. Still today the Venetian old guard shuns this idea of organic production leaving Marinella and a handful of others as the only Biodynamic certified farms producing DOCG wines in the Veneto. She planted her first vineyard with Guyot training system, the Macie vineyard at 4,500 plants per hectare. Today the winery tends 13 distinctive vineyard plots, all Biodynamic certified with vine densities ranging from 4,500 – 9,200 plants per hectare.$24.9023 -
2024 Vigne Surrau Branu Vermentino di Gallura
Winery Notes- Branu comes from the Spanish word Verano that was incorporated into the Sardinian language to mean Spring. As the meaning suggests, Branu is a wine with freshness at its core. Fermentation, vinification and maturation take place in stainless-steel tanks and the wine is bottled at the beginning of the next year. Fresh and crisp, the palate is a mix of citrus, white pepper, green apple and floral notes with salty mineral undertones and just a bitter hint of almond. It is one of the most successful wines made at Surrau and now a benchmark for the Vermentino di Gallura category.$24.904
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