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2022 Marchese Antinori Chianti Classico Riserva (Was $50)
Winery Notes- Intense ruby red in color, Marchese Antinori Chianti Classico Riserva 2022 strikes the nose with intense notes of black cherry which, together with delicate floral sensations of violet and rose petals, alternate with hints of vanilla and cocoa powder. On the palate, the enveloping and lively entrance stretches out in a balanced way, with sweet and vibrant tannins that accompany and support a savory, long and persistent finish.$39.9012 -
2022 Inama Foscarino Soave Classico (Was $35)
Winery Notes- Aromatically the wine has notes of honeysuckle and other sweet wildflowers. On the palate, the mouthfeel is a little larger, with almond flavors as well as a finish of balancing minerality that shows exciting aging potential.$26.9016 -
2022 Ponte De Lima Loureiro Vinho Verde (Was $17)
The 2022 Ponte De Lima Loureiro Vinho Verde offers a refreshing and vibrant tasting experience, capturing the essence of Portugal's Vinho Verde region. In the glass, it reveals a pale, straw-yellow color with a slight effervescence. On the nose, this wine is aromatic and inviting, presenting a bouquet of fresh citrus, green apple, and delicate floral notes of orange blossom and honeysuckle, intertwined with a hint of wet stone minerality. On the palate its crisp and lively, showcasing bright flavors of lemon, lime, and green pear. These citrus and orchard fruit flavors are complemented by a subtle herbaceous quality, with nuances of white peach and a touch of salinity that adds depth and complexity. The wine's natural acidity is brisk and well-balanced, enhancing its refreshing character and making it incredibly drinkable.$10.908 -
Out Of Stock2022 The Grenachista Sonoma Valley Grenache Blanc (Natural Wine)
Winery Notes- Our third Grenache Blanc from our new estate vineyard, hence forth known as Kitty Face Vineyard, located in the eastern Sonoma Valley. This wine provokes aromatics of fresh lemon and green apples, tropical melon, sea salt, blood orange and fall pears with a hint of grated nutmeg, fennel and dill seed. It then expands to a broad palate filled with apricots, lemon curd and brioche. Maintaining our signature synthesis of honeyed stone fruits polarized by lively acidity and piercing minerality gaining momentum of richness and depth on the finish. Whole cluster pressed, native primary fermentation with no malolactic fermentation, aged sur lie in a concrete egg for one year. Never fined and only lightly filtered.$21.90Out of Stock
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