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2024 Occidental Freestone-Occidental Sonoma Coast Pinot Noir
Winery Notes- The 2024 Freestone-Occidental wine shares the same winemaking techniques as our vineyard designated pinot noirs. Crystalline, bright, mouthwatering, and a bit salty with a saline mineral finish, the 2024 Freestone-Occidental evokes juicy red berries and a near perfect balance of finesse and energy – of bright, primary red fruits and saline elements. It conveys outstanding precision and lift in the mouth and finishes vibrant and long with beautifully sculpted tannins. Its modest alcohol (13%) makes this wine a perfect complement to any meal. It is delicious now and will develop nicely in bottle.$74.9020 -
2024 Failla Estate Fort Ross-Seaview Pinot Noir
Winery Notes- The Fort Ross-Seaview AVA is characterized by minimum elevations of 920 feet, (keeping us just above the fog line), and distances near to the ocean, keeping temperatures lower than average. Planted in 1997, our Estate Vineyard is organically dry-farmed and sits at 1000-1400 ft. Just 2.5 miles east of the Pacific Ocean, our 92-acre ranch has 11 acres under vine. We picked our first fruit from this vineyard in 1999 and have steadily increased production in the years since.$79.903 -
2024 Hirsch Bohan-Dillon Sonoma Coast Pinot Noir
Winery Notes- The 2024 Bohan-Dillon is a charming, exuberant wine with fantastic personality and character. A gorgeous ruby red color, it opens with a bouquet of cherries, ripe strawberries and cassis. With air, notes of plum skin, wet stone and redwood forest emerge. On the palate, it’s juicy and mouthwatering, with an easy, irresistible drinkability. Delicious young and effortlessly food friendly, it can also be served chilled on a warm summer day.$44.9014 -
2024 Raen Royal St. Robert Cuvée Sonoma Coast Pinot Noir
Winery Notes- Our Royal St. Robert bottling is dedicated to our grandfather Robert, who has been our greatest teacher on our journey in wine. This special cuvée offers a window into the rugged hills of the westerly Sonoma Coast. The wine opens to opulent aromas of rose petals, wild strawberry, savory herbs and the edge of a coastal forest nearing a springtime meadow. This is followed by red cherry, raspberry plum, blood orange marmalade, rose petals and thyme. Layers of coastal forest floor with mushroom laced foliage, rosemary, sea moss and ripe cherries add a unique depth and earthy character, while a vibrant core of red and black berries carry through the palate. The finish is lifted by spice and coastal freshness, leaving a long and youthful impression.
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