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2024 Belle Glos Clark & Telephone Santa Maria Valley Pinot Noir (Was $50)
Winery Notes- Deep ruby red in color with lush aromas of ripe cherry, nutmeg, dark chocolate and holiday baking spices. Bold and complex flavors of black plum, crushed raspberry and blueberry pie linger on the palate. The texture is rich and lively, and leads into a warm and structured finish.$34.9016 -
2023 Tyler Santa Barbara County Pinot Noir
Winery Notes- Our Santa Barbara County Pinot Noir is comprised of fruit from various high quality vineyard sites throughout the region. This bottling is intended to provide great value and represenation, while keeping focus on quality and typicity. We ferment with native yeasts in large, open-top Rousseau oak fermenters. After about five days, fermentation begins and we gently manage extraction with judicious use of both punch-downs and pump-overs. Once dry, we press the wine to tank for a brief settling before racking to french oak barrique. The wine rests in barrel for 8-9 months before racking back to stainless steel tanks prior to bottling. Bottled unfined and unfiltered. The result is a structured, yet approachable, Pinot Noir with bright acidity, red fruits and a natural savoriness.$29.9014 -
2024 Sea Smoke Botella Sta. Rita Hills Pinot Noir
Winery Notes- Botella is named after the mineral-rich soil type found on our Estate Vineyard and other exceptional vineyards of the Sta. Rita Hills. Botella’s grapes are sourced from neighboring vineyards of the Sea Smoke estate. Our Pinot Noir is shaped with a gentle hand, echoing the estate’s signature elegance while offering its own bright immediacy. Similar to the approach we take with our estate wines, winemaking features separate fermentations by block with gentle cap management. Botella features less time on the skins, earlier picks for bright aromatics, shorter barrel aging, and lower new French oak impact.$49.9020 -
2025 Lucy (Pisoni) Santa Lucia Highlands Rosé of Pinot Noir
Winery Notes- The 2025 Lucy Rosé of Pinot Noir is a bottle alive with vibrance and energy. Cool weather from summer through harvest maintained bright acidity. The wine's character is foreshadowed with the pale salmon color. Aromatics are lively—emitting from the glass are notes of strawberrries, grapefuit, hibiscus, and Monterey Bay sea breeze. The palate builds with rose petal, summer berries, and cataloupe. 2025 was a particularly late year for sugar developement on the vine, which allowed for slow and delicate ripeness. The Lucy Rosé of Pinot Noir was fermented and aged in neutral barrels that bring an attractive texture while maintaining a crisp and dry finish. The complexity and acidity bring this rosé to pair with many different foods and situations from casual to formal. Enjoy!$19.902 -
2023 Belle Glos Las Alturas Santa Lucia Highlands Pinot Noir (Was $40)
Winery Notes- Rich crimson in color with fragrant aromas of bing cherry, dried fig, black cassis and hints of rich dark chocolate. Bold and elegant on the palate with marionberry pie, boysenberry preserves, dark plum, and subtle notes of mocha. Balanced and structured, this wine has beautiful acidity that lingers through to a long, mouthwatering finish.$29.902 -
2024 Our Lady of Guadalupe Acolytes Santa Barbara County Pinot Noir
Winery Notes- The 2024 Acolytes Pinot Noir pours a dark crimson core with a vivid ruby rim that opens with aromatic notes of black cherry, raspberry bramble, wild strawberry, bay leaf and potting soil. Energetic from entry, the palate is rife with red and blue fruits framed by an elegant structure of soft tannin. Bright acidity throughout, hints of amaro and pomegranate bow the wine out to a close.$29.9012 -
2021 Etude Fiddlestix Vineyard Sta. Rita Hills Pinot Noir (Was $60)
Winery Notes- In the heart of Sta. Rita Hills, Fiddlestix Vineyard was deliberately planted for Pinot Noir and the alluring varietal remains not only the vineyard’s, but the appellation’s “forte”. Comprised of the finest blocks of the vintage, Etude Forté is a limited bottling that best exemplifies the characteristics of Fiddlestix Vineyard: dense concentration of fruit flavors, natural balance, and vibrant acidity.$39.9021 -
2023 Roar Santa Lucia Highlands Pinot Noir
Winery Notes- Fruit-driven and wrapped in leather and sagebrush, this blend melds elements from all of our vineyards. This approachable Pinot integrates the best of north and south within the Santa Lucia Highlands.$44.901 -
2023 OLG Our Lady of Guadalupe Vineyard Sta. Rita Hills Pinot Noir (Was $80)
Winery Notes- An endearing pour of a brooding crimson core with flashes of vermilion and neon pink as the glass swirls. Aromatics spill in double time with notes of muddled strawberry, “Pinot crunch”, cranberry, pomegranate, orange peel, and the coastal hills of lavender and sagebrush surrounding our vineyard. Without missing a beat, the palate flaunts rich and concentrated flavors of black cherry, ripe strawberry, fennel and a kiss of Maldon salt, kept in check by the layers of acid that dominate wines from the region. A multitude of sensations culminates with mild tannins and an energized finish that seems to perpetually exist.$64.9011 -
2023 Sea Smoke Southing Sta. Rita Hills Pinot Noir (1.5 LTR)
Winery Notes- Southing refers to the south-facing hillside bluffs found on our estate vineyard. Each year, our goal for this wine is to create the ideal marriage of complexity and elegance. Southing is a true expression of the terroir of Sea Smoke Vineyard: seductive flavors and fine tannins complimented by cool climate acidity.$219.906 -
2023 Sea Smoke Southing Sta. Rita Hills Pinot Noir
Winery Notes- Southing refers to the south-facing hillside bluffs found on our estate vineyard. Each year, our goal for this wine is to create the ideal marriage of complexity and elegance. Southing is a true expression of the terroir of Sea Smoke Vineyard: seductive flavors and fine tannins complimented by cool climate acidity.$99.905 -
2023 Lucia by Pisoni Estate Cuvée Santa Lucia Highlands Pinot Noir
Winery Notes- A vintage of patience paid off with this complex blend of entirely estate-farmed vineyards, as well as introducing a new planting. The 2023 Lucia by Pisoni Pinot Noir, Estate Cuvée is a blend of 41% Pisoni Vineyards, 32% Garys’ Vineyard, 15% Soberanes Vineyard and 12% WindRock Vineyard. Our most recent estate vineyard introduces another expression of intense farming and fruit expression, planted to the north of Garys’ Vineyard. The slow and late harvest brought a classic profile to the Pinot Noirs—bright, pure and balanced. Deep color and exuberant aromas of red raspberries, dark cherries, ground clove, and vanilla emit from the glass. Soft and layered tannins are woven together with notes of fresh red plum and allspice. The extended growing season is evident on the palate as well, with a long finish that extends the depth of flavor.$49.9021 -
2023 Brewer-Clifton Sta. Rita Hills Chardonnay (Was $40)
Winery Notes- Brewer-Clifton Sta. Rita Hills Chardonnay shows aromas of lemon, kiwi, orange blossom, and sweet basil. Flavors of jasmine, lime, ginger, and mineral notes. On the palate, orange zest and fresh sea salt.$26.906 -
2023 Brewer-Clifton Sta. Rita Hills Pinot Noir
Winery Notes- This bottling is comprised of Pinot Noir from four vineyards within the Sta. Rita Hills AVA. 3D, Machado, Hapgood, and Perilune vineyards all contribute to the wine which exhibits a drive, richness and pedigree expressive of our special growing area coupled with the purity of fruit and firm structure which have been the trademark of Brewer-Clifton. 3D - The primary emphasis of the predominantly sandy 10 acre vineyard is chardonnay, with five clones planted. In addition to chardonnay, there is a smaller field of pinot noir planted to Swan, Pommard and 667 clones. MACHADO - 15 acre parcel on the Machado family land is located adjacent to Clos Pepe and immediately behind the Kessler-Haak vineyard. The site is marked by a gorgeous rolling terrain with sandy clay loam soils. HAPGOOD - In slightly richer soil, the vineyard is planted to the Mount Eden selection of chardonnay. The elevated clay loam content results in larger volume and a more dense palate expression. Our most recent installation, planted in 2010, is this small 2 1/2 acre section of pinot noir planted to Merry Edwards clone. CRAFT Only neutral barrels are employed. We strive for whole cluster fermentation. We farm with a focus of ripening the stems alongside the fruit, allowing the cluster to be in harmony. Working with the stems allows for wines that are structured, earthy and balanced with our beautiful Sta. Rita Hills fruit. CELLARING All of the wines are produced with the intention of aging and cellaring for at least 10 years and can easily be enjoyed after 15 years.$38.906 -
2023 Morgan Highland Santa Lucia Highlands Chardonnay
Winery Notes- This focused, elegant chardonnay features aromas of lemon, pearberry, and baking spices, complemented by flavors of pineapple, lemon curd, and a hint of butterscotch on the palate. Incredibly food-friendly, the Highland Chardonnay is a perfect match for white fish, poultry, and light pasta dishes.$23.9012 -
2023 Morgan Twelve Clones Santa Lucia Highlands Pinot Noir
Winery Notes- The 2023 Twelve Clones has the power, balance, and finesse typical of SLH pinot noir. Notes of cherry cola, dried herbs, and baking spices are joined by mild tannins and good acidity. Wonderfully balanced with a long finish, it aims to please any pinot noir lover. Food accompaniments include lamb chops and BBQ chicken.$29.9023 -
2022 Hahn SLH Santa Lucia Highlands Pinot Noir
Winery Notes- Vivid red ruby in the glass, this wine opens with aromas of red fruit, cherry, blackberry and hints of earthiness, delicate toast and vanilla spice. The palate is rich, with refined silky tannins, medium acidity and flavors of cherry, red plums, raspberry and subtle notes of allspice on a long elegant finish.$21.9019 -
2023 Margerum M5 Santa Barbara County Rhône Blend
Winery Notes- M5 is Margerum's Flagship wine. It is modeled after top wines from southern Rhône – Châteauneuf-du-Pape . The M is for Margerum and the 5 is for 5 grapes: Grenache, Syrah, Mourvèdre, Cinsault, and Counoise. M5 is a Grenache-based blend and has elegance and layers making it a versatile table and food wine. The overlying presence of Grenache flavors initially impacts the palate, followed by a finish complete with hints of jam, cocoa, and dark berry contributions of Syrah and earthy Mourvèdre. It’s a “go-to” wine since it drinks well with every occasion and almost every type of cuisine. Syrah adds richness and power, Mourvèdre adds earthy, old world, Counoise adds aromatics of watermelon and Cinsault adds a spice component Largely estate plus purchased grapes & made with Reductive winemaking style. Aged in 50% neutral puncheons and 50% neutral and a few new barrels. Finish primary/secondary in barrel. Then blended. Never racked. Great with almost any food at the table.$24.901
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