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2022 Aperture Soil Specific Sonoma County Bordeaux Blend

Winery Notes- All of our fruit is hand harvested and brought into the winery within hours of being picked. Everything is methodically and obsessively sorted. A cold soak of 4-7 days with minimal air incorporation starts the extraction and then cool fermentations with native yeast carry out the remaining. Air and temperature are controlled throughout the 14-28 day fermentation and extended maceration is determined lot by lot when I walk the fine line of full extraction but still keep an elegant and silky texture. Wines go through malolactic fermentation in barrel and are aged (sur-lees) for 18 months. For this vintage, we crafted a distinct Bordeaux blend, composed of primarily Merlot and Malbec, with a delicately balancing of smallerinclusion of cabernet sauvignon, petit verdot, and cabernet franc. The ripe red fruit characters are structured by silky seamless tannins, showcasing an elegant density to the blend.

Rating(s)

93 RP

97 WE

93 WS

94 D

$49.90

Inventory : 3
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2018 Immortal Slope Sonoma County Cabernet Sauvignon

Winery Notes- Our 2018 Slope is rich with dark brambly fruit framed by sweet spices, coffee, and chocolate, all carried on a supple yet dense palate. As the wine opens, it reveals layers of flavor: blackberry, blueberry, lavender, and spice cake, completed by black plum, sweet tobacco, black tea, Muscovado sugar, and espresso. While the mountainside tannins provide a dense framework to carry the wine, they are well-ripened, supple, and relax into velvet with decanting. Accessible in its youth, it will continue to evolve for decades.

Rating(s)

96 JD

$74.90

Inventory : 1

2022 Aperture Soil Specific Sonoma County Bordeaux Blend

2018 Immortal Slope Sonoma County Cabernet Sauvignon

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